Headache Tea

Headache Tea – Herbal Tea with Organic Herbs – Chamomile, Feverfew, Lavendar, Skullcap, Cinnamon, Ginger. Help relieve the symptoms of headache tension.

Handmade tea is much fresher tasting than anything you will find on a grocery store shelf. Loose-leaf tea is more effective because the herbs are not as finely chopped, which reduces their vitality. Bagged teas that are sealed shut on all sides with glues contain toxins – always go with loose-leaf tea, whenever possible, for this reason. This tea has a light, sweet aroma and taste that will set your body and mind at ease.

Serving Suggestion:
Serving Size for one cup of tea is about 1 tsp per cup of boiling water. However, a different tea to water ratio may be used to strengthen or weaken the effects. Steep 10-20 minutes in a covered cup for maximum nutritional benefits. This helps prevent any nutrients from escaping in the form of steam.

A stronger infusion can also be made by putting 1-2 inches of herbal tea in a mason jar, pouring boiling water over it, and letting it sit overnight before straining. You can also use a larger mason jar and sip on it throughout the day.

Comes in the following sizes in a reusable, food-grade, tin-plated steel canister. Comes with an optional metal tea ball strainer.

8 oz tin (1 cup of looseleaf herbs – makes about 40 cups of tea) – Caffeine Free
16 oz tin (2 cups of looseleaf herbs – makes about 80 cups of tea) – Caffeine Free
32 oz resealable paper bag (4 cups of looseleaf herbs – makes about 160 cups of tea) – Caffeine Free



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